1974-09-29, Sunday, Dorethy Roskam, Robert Liebel. They came over for dinner. We had home made fettucine with basil pesto, baby lambchops in parmesan cheese batter, fried zucchini with vinegar, green salad with basil dressing and Il Diplomatico (rum and coffee flavored chocolate layer cake. All the recipes came from the Classic Italian Cook Book by Marcella Hazan. After dinner we played Facts-in-Five.]]>